Infused Cooking Oil

Green Sichuan Peppercorn Chicken

Introduction

Lightly poached chicken dish mixing in an unique Sichuan-Style dressing, surprising tinkling kick with a appetizing sesame flavor
Main Ingredient
Shredded Chicken 500g, Chicken Stock 20ml
Sauce
S.J. Green Sichuan Peppercorn Oil 50ml, Sesame Oil 25ml
Marinade
Chopped Green Onion 200g, Salt 10g

Steps

  1. Shred poached or roasted chicken into a bowl
  2. Blend all the listed ingredients with a food processor
  3. Drizzle and mix the finished dressing with the shredded chicken. Sprinkle green onions over the top before serve